Or... wait... maybe they don't. After all, it's not really weird to do a reconstruction of a Bronze Age structure and then test if it's possible to use it for making beer, right?

And completely unrelated but pretty (and both pretty cool that this is possible and pretty intimidating that we produce so much light-smog): A picture of the earth at night, with all the lights on.

Also? I now have a twitter account which I intend to use (occasionally, as in when I feel like it) provided I get some people that are interested in that (which means followers). You find me under the handle @katrinkania (yes, not very creative, I know). And if I manage to find out how, I will try to get a last tweets thingie onto this blog.

And finally, I found a new search portal searching a group of libraries, archives and museums, called BAM (only in German). I have not tested it thoroughly yet, but portals like this are usually a good thing - at least knowing about them does not hurt!

Well... at least in the Wall Street Journal.

Janet Stephens, a professional hairdresser, has researched and tried to re-model Roman hairstyles (the ones often said to have been wigs). I have personally never really bought into that theory, so I'm very happy to see that someone has managed to do it on non-wig hair (and is also quite sure it can be done normally).

Go read the lovely little article about the Roman hairdressing (also because it involves needles and thread).

Meanwhile, I will be here and very happy about the bit where a journal editor says that this was something that needed a craftsperson, and that no normal scholar would have written such a piece as the article published in 2008, "Ancient Roman Hairdressing: On (Hair)Pins and Needles."(Published in the Journal of Roman Archaeology, in case you now really want that.)

The weather outside cannot decide whether it is still winter (a bit of snow is covering the ground) or not winter anymore (it's not very cold, and the snow does not stay for long). It has been like this for a while now. The cat has stopped caring and just upped her morning walks again to their longer version, the snow seems to have lost some of its cat-repellancy.

In other news: A good while ago I posted about the boat building project in England, where some folks (quite a lot of them, actually) are building a bronze age sewn-plank boat. Well, looks like it's finished! And here is a time-lapse video summing it all up.



A while ago, I chatted to one of the people from the project, and she said that the project has generated a lot of response, and upped the visitor count of the museum. I was very glad to hear that, and now I'm looking forward to their launch, planned for March!

It feels enormously, deliciously nice to be back home again after several weeks of being only there for a very short breather and then off again to something somewhere. Even though I enjoyed all the away-time a lot – Christmas with the family, New Year with friends, the EAC with colleagues – I am now really content with being home for some time, getting stuff into order and taking care of all the interesting things that were on the back-burner all this while. And catching up on cuddling the cat!

But you probably want to know about the conference much more than about how happy I am to be home again, so…

 The EAC took place in two locations - one of the university buildings (which was ample room for the ~100 participants of the conference) and at St Fagan's, a little ways outside Cardiff. It started with a very nice meet-up in the Pen and Wig on Thursday evening and then went into a tightly-packed programme of papers all Friday long. The topics were varied and interesting, and I enjoyed most of the papers very much. (With a few, I had some trouble understanding everything, since the speakers sometimes mumbled a little, but that's to be expected.) 
I especially enjoyed the paper about the ovens used for cooking on the Mary Rose, which was a totally astounding contraption that I'd love to cook in. Well, maybe not really, seeing as it's for feeding about 500 people.

After the papers, there was wine, snacks and a poster session before almost all of us walked off to a conference dinner.

Saturday we were taken to St Fagan's in a bus that seated 70 persons (though the persons it was intended for were much younger than archaeologists usually are), which was a little cramped but must have looked very amusing to anyone watching the bus spit out almost 70 adults instead of the schoolchildren that its bright yellow colour would lead one to expect.

The papers at St Fagan's were as nice as those the day before, but unfortunately the weather was not. Any open air museum will look much nicer in sunshine and good weather than in fog, grey clouds and drizzling rain - but I still enjoyed having a little walk around the premises and peeping into a few of the houses.

As all conferences, this one was too short, and unfortunately I was quite tired and not up to my best networking abilities. There's always the trade-off at conferences between a programme packed full of papers*, getting much into a short time, or leaving lots of room for questions and socialising at the cost of having fewer presentations. Cardiff EAC clearly opted for a full programme which left me more exhausted than I would have wished. So somehow I have the feeling that I could have gotten more out of it - but then one never knows what will follow later. At least I did manage to deliver my talk, do a spinning presentation and meet a good number of new people, as well as catch up with old aquaintances. And hear about a number of very interesting topics!

I'm still struggling with data floods - I have solved a few small problems only to find more (of course there are more). Some of them, I guess, are the usual things - details so small that they are not listed in the normal tutorials because, duh, everyone knows that is how you do it. I know I have been guilty of the same thought in some instances, but alas, I also know the other side much, much too well.

And somehow, I can understand why there is so few statistics in archaeology or historical sciences in general, even where something like a statistical analysis would be good. The learning curve, oh, it is steep. (Or I am a little stupid - but since others agree with me, I'll go with the former assumption.)

As of now, the analysis and visualisation I've been able to do has not yielded any new and really evident things (apart from the usual - that spinners are individuals and quite, quite unpredictable).

Ah, what I would give for a few minions. One to do the boring scanning work that is now left to do. One to work out which programme best to use for the visualisation and give me an intro to it. One to finish entering books into my book database. One to make me coffee.

Okay - I can live without the last one. But the others! That would be so good!

I am wrestling with Excel, and it is winning. I have not yet made it to the breakthrough in R (I think I need someone to teach me R for dummies, as I am somehow shattering on the most basic things, like importing an Excel workbook with several sheets and saving that as a dataframe) but I need some quick results. Not much, mind you; not the full analysis... but at least something. Something! And I would know how to get it! But... I have made the mistake of saving the formulas in one workbook, and now I need them in another one. And due to the perverseness of my system, and that of Excel, and that of the worksheets... I get an out-of-memory error every time. No, the workarounds all do not work. Yes, I have tried them all (at least all that I could find). Arrr...


And since two people posed the same question yesterday: From what I remember of Swedish coffee (real Swedish coffee drunk in Sweden, from a cafe or a selling point for caffeinated hot drinks) they are large, they are strong (but not overly so) and they are delicious to my taste - with neither too much acidity nor too much bitterness. Not like the thing we termed "Swedish coffee" at the Forum - though of course there are different strength and quality coffee experiences to be found in any country.
German plain coffee roasts often have a tendency to be quite acidic, and the sourness is something I neither like nor can stomach well, so I am fond of the "milder" kinds of beans here, and I generally prefer the fancy coffees with lots of milk (latte macchiato, anyone?). And the coffee I tasted in the Czech Republic was not really acidic, but always quite, quite strong, plus the beans and/or roast and extraction must have been different, since it was very bitter (at least to my taste).
Your coffee-when-traveling observations are very welcome in the comments - I'd be interested to hear what experiences you have had!

EXARC is running a series of interviews with persons you might call "VIPs" regarding experimental archaeology, and the latest instance is an interview with Rosemarie Leineweber.

It's an interesting thing to read about how seasoned experimental archaeologists became involved with this area of research, and who they regard as influential for themselves. There is no separate tag or a list for all the interviews, but you can find them plus a few other articles by searching for "interview with" on the site (or clicking this link).